Course: Analysis of Natural Substances

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Course title Analysis of Natural Substances
Course code KALCH/C659
Organizational form of instruction Lecture
Level of course Bachelor
Year of study not specified
Semester Winter
Number of ECTS credits 3
Language of instruction Czech
Status of course Compulsory
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Červenka Libor, doc. Ing. Ph.D.
  • Hájek Tomáš, Ing. Ph.D.
Course content
unspecified

Learning activities and teaching methods
Monologic (reading, lecture, briefing)
Learning outcomes
Prerequisites
unspecified

Assessment methods and criteria
Oral examination

Recommended literature
  • Velíšek, Jan. Chemie potravin. Tábor: OSSIS, 2009. ISBN 978-80-86659-17-6.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester