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Vyučující
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Kanďár Roman, prof. Mgr. Ph.D.
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Štěpánková Šárka, Mgr. Ph.D.
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Obsah předmětu
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Introduction to the biochemistry. Characteristic of living systems. Molecular components of cells. Biological membranes. Amino acids, peptides, proteins. Immunoglobulins, hemoproteins. Carbohydrates, monosaccharides, polysaccharides, glycoproteins. Lipids, structure. Fatty acids, triacylglycerols, phospholipids, steroids. Lipid bilayers. Lipoproteins, steroid. Nucleotides, nucleic acids. Enzymes. Vitamins. Cofactors and coenzymes. Enzymatic catalysis. Electron transfer and oxidative phosphorylation. The mitochondrion. Photosynthesis.
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Studijní aktivity a metody výuky
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Monologická (výklad, přednáška, instruktáž)
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Výstupy z učení
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The students will learn the basic knowledge of biochemistry in English.
The student will acquire complex knowledge of metabolic processes in living organism in English.
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Předpoklady
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nespecifikováno
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Hodnoticí metody a kritéria
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Ústní zkouška
oral exam
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Doporučená literatura
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Donald Voet, Judith G. Voet. Biochemie. Victoria Publishing, 1995. ISBN 80-85605-44-9.
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Mathews C. K., van Holde K. E., Ahern K. G. Biochemistry, third edition, Addison.
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Voet D, Voet JG, Pratt CW, Charlotte W. Fundamentals of Biochemistry. John Willey & Sons, Inc., New York, 1999.
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