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Lecturer(s)
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Course content
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Corporate innovation, basic conception, innovation sources. Innovation and economic growth, support of innovation process. Management of innovations. Extenal and internal links Strategic innovation management. Management of changes, global challenges. Tactical-operational innovation management, Innovation projects. Portfolio of innovation projects. Assessment and measurement of innovation projects. Investment program decisions. Research and development, legal protection. Transfer technology. Innovations in chemical industry. Innovations in EU. Innovations and human factor. Innovations and sustainable development.
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Learning activities and teaching methods
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Monologic (reading, lecture, briefing), Dialogic (discussion, interview, brainstorming), Work with text (with textbook, with book), Demonstration
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Learning outcomes
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The goal of lessons is to present for students basics of modern concept of innovation and investments management focused on an economic profile. Current pro-innovation policy and conditions in European Union area are presented as well as relationship with chemical and food production, environment and sustainable development.
After finishing are students acquainted with elementary economic consequences on the field of innovations and investments management, focused on specific conditions in chemical and food industry. They are able to share as a member on specific innovation project, judge the feasibility of project and use basic method for project assessment. It supplies the knowledge on the field of pro-innovative policy of EU in European Area.
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Prerequisites
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Knowledge in mathematics and business economics and management taught within the bachelor study is needed for study of the subject.
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Assessment methods and criteria
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Oral examination, Written examination
Oral exam required. Oral exam is introduced with written test. Selected questions are more deeply discussed. Level of acquired knowledge, approaches, as well as skill in practice application is examined. During the term the knowledge is verified by two practical business case solutions, its result is considered as a part of final classification. Emphasis is placed on ability to implicate theoretical knowledge to the practical level of pro-innovation and economical conditions in Czech Republic and European Union.
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Recommended literature
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Drucker, P.F. Inovace a podnikavost. MANAGEMENT PRESS, Praha 1993.
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Jáč, I. a kol. Inovace v malém a středním podnikání. 2005, Computer Press,.
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Pitra, Z. Inovační strategie. Grada.
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PITRA, Z. Management inovačních aktivit.. Praha: Professional Publishing, 2006.
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Švejda, P. Základy inovačního podnikáná. 2002, AIP ČR.
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Tidd, J. a kol. Řízení inovací. 2007, Computer Press.
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