Course: Business Economics and Management II

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Course title Business Economics and Management II
Course code KEMCH/C724
Organizational form of instruction Lecture + Seminar
Level of course Bachelor
Year of study 2
Semester Summer
Number of ECTS credits 5
Language of instruction Czech
Status of course Compulsory
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Lošťáková Hana, prof. Ing. CSc.
  • Paták Michal, Ing. Ph.D.
  • Vávra Jan, Ing. Ph.D.
Course content
Business management - substance, objectives and goals, contemporary trends in business management. Framework of business management. Management of changes, procedural approach to strategic management of enterprises. Marketing management - substance of marketing, strategic marketing analysis. Marketing management - decisions about marketing strategies and tactics for target markets. Quality management in enterprises. Innovation management in enterprises. Production system creation in enterprises. Fundamentals of economic optimization of chemical manufacturing. Tactical and operational management of sales, manufacturing and purchase as integrated logistic system. Management of energetics and maintainance. Personnel management. Plan implementation. Control and controlling. Organization of enterprises.

Learning activities and teaching methods
Monologic (reading, lecture, briefing), Dialogic (discussion, interview, brainstorming), Methods of individual activities, Skills training
Learning outcomes
The objective of this subject is to give to students a complex knowledge and skills in business management in contemporary market conditions.
The graduates are able to define a mission and vision of enterprises and SBUs, to evaluate market environment and position of enterprise in it, to set plans for different business functions, to manage their implementation and to control enterprises´ performance with using processing management of enterprises.
Prerequisites
Knowledge in mathematics on high school level is needed for study of the subject.

Assessment methods and criteria
Oral examination, Student performance assessment, Didactic test

Oral exam required. Level of acquired knowledge, approaches, as well as skills in practice application are examined. During term the knowledge is verified by two examination papers, their results are considered as a part of final classification.
Recommended literature
  • TRUNEČEK J. Znalostní podnik ve společnosti znalostí. Professional Publishing, Praha 2003..
  • VEBER J. a kol. Management: Základy, prosperita, globalizace. Management Press, Praha, 2000..


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester
Faculty: Faculty of Chemical Technology Study plan (Version): Graphic Arts and Printing Technology (2014) Category: Printing, working with paper, film and photography 2 Recommended year of study:2, Recommended semester: Summer
Faculty: Faculty of Chemical Technology Study plan (Version): Graphic Arts and Printing Technology (2016) Category: Printing, working with paper, film and photography 2 Recommended year of study:2, Recommended semester: Summer
Faculty: Faculty of Chemical Technology Study plan (Version): Graphic Arts and Printing Technology (2015) Category: Printing, working with paper, film and photography 2 Recommended year of study:2, Recommended semester: Summer
Faculty: Faculty of Chemical Technology Study plan (Version): Graphic Arts and Printing Technology (2013) Category: Printing, working with paper, film and photography 2 Recommended year of study:2, Recommended semester: Summer