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Course info
JC / UPFUC
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Course description
Department/Unit / Abbreviation
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JC
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UPFUC
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Academic Year
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2017/2018
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Academic Year
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2017/2018
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Title
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French - A2
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Form of course completion
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Examination
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Form of course completion
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Examination
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Accredited / Credits
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Yes,
2
Cred.
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Type of completion
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Combined
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Type of completion
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Combined
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Time requirements
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Tutorial
2
[HRS/WEEK]
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Course credit prior to examination
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No
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Course credit prior to examination
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No
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Automatic acceptance of credit before examination
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No
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Included in study average
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YES
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Language of instruction
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French
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Occ/max
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Automatic acceptance of credit before examination
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No
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Summer semester
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0 / -
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0 / -
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0 / -
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Included in study average
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YES
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Winter semester
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0 / -
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0 / -
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0 / -
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Repeated registration
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NO
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Repeated registration
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NO
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Timetable
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Yes
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Semester taught
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Winter + Summer
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Semester taught
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Winter + Summer
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Minimum (B + C) students
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not determined
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Optional course |
Yes
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Optional course
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Yes
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Language of instruction
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French
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Internship duration
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0
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No. of hours of on-premise lessons |
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Evaluation scale |
A|B|C|D|E|F |
Periodicity |
každý rok
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Periodicita upřesnění |
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Fundamental theoretical course |
No
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Fundamental course |
No
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Fundamental theoretical course |
No
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Evaluation scale |
A|B|C|D|E|F |
Substituted course
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None
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Preclusive courses
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JC/UPFUD and JC/UPFUE and JC/UPFUF
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Prerequisite courses
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N/A
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Informally recommended courses
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N/A
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Courses depending on this Course
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N/A
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Histogram of students' grades over the years:
Graphic PNG
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XLS
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Course objectives:
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The course links at FA1 course. Students develop their knowledge of French grammar and extend their vocabulary. Emphasis is still put on active knowledge of the language and the ability to communicate in common situations.
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Requirements on student
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Written test at the end of the course. After passing the test (min. 70%), oral part follows. Attendance min. 75%.
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Content
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Communicative skills - offers - refusing/accepting invitations, telling the date, time, arranging a meeting; Grammar and vocabulary - irregular verbs etre, avoir, venir, savoir, connaitre, days of the week; culture topics - Free time of the French. Communicative skills - expressing quantity; Grammar and vocabulary - direct object, irregular verbs prendre, boire, payer; Culture topics - Food. Communicative skills - asking the way, directions; Grammar and vocabulary - imperative, constricted article au, du, irregular verbs plaire, faire, plaisir, offrir, ordinal numbers; the town; Culture topics - the French and games.
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Activities
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Fields of study
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Guarantors and lecturers
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Literature
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Basic:
MÉRIEUX, R.; LOISEAU, Y. Connexions I. Didier, Paris, 2004.
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Recommended:
PRAVDOVÁ, M. Francouzština pro začátečníky Le français pour vous. LEDA, 1999.
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Recommended:
SIDWELL, D.; BÉNITEZ, M.; KAVANAGH, B. Voici la France. Chanceler Int., 1994.
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Prerequisites - other information about course preconditions |
- |
Competences acquired |
Students are able to express themselves in the present, future and past simple tense (passé composé). They manage to conjugate basic irregular verbs. They are also able to communicate in basic situations. |
Teaching methods |
- Dialogic (discussion, interview, brainstorming)
- Work with text (with textbook, with book)
- Skills training
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Assessment methods |
- Oral examination
- Written examination
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