University of Pardubice
Study programmes & Course catalogue
for academic year 2025/2026
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Faculty Faculty of Chemical Technology (FCH)
Study programme Evaluation and Analysis of Foodstuffs (N0531A130030)
Branch of study / Specialization Evaluation and Analysis of Foodstuffs (N0531A3017/99 - 2025)
Level of acquired qualification Follow-up study
Form of study Full-time
Standard length of study 2 years
Number of ECTS credits 120
Qualification awarded Engineer (Ing.) (2)
Access to further studies Doctoral study programme  
Type of completion State final examination
Study and Examination Code URL
Faculty coordinator for international students
Komersová Alena, doc. Ing. Ph.D.
Email: ects.coordinator.fcht@upce.cz
Phone: +420466037093
Fax:
Key learning outcomes unspecified
Specific admission requirements unspecified
Specific provisions for recognition of prior learning unspecified
Qualification requirements and regulations unspecified
Profile of the programme unspecified
Persistence requirements unspecified
Occupational profiles of graduates with examples unspecified
Branch of study / Specialization guarantor unspecified
Simple list of courses for the given plan Course list by year of study and semester Structured list of courses in the plan
Status Recommended year of study Recommended semester Course code Course title (* Final State Examination) Language of instruction Number of ECTS credits Course availability
A Compulsory 1 Winter KALCH/C735 Experimental data processing and analysis Czech 4  
A Compulsory 1 Winter KALCH/C728 Additives and Contaminants in Food Czech 3  
A Compulsory 1 Winter KALCH/C794 Advanced Instrumental Analysis Czech 8  
A Compulsory 1 Winter KBBV/C520 Food Microbiology Czech 3  
A Compulsory 1 Winter KBBV/C521 Laboratory of Food Microbiology Czech 4  
A Compulsory 1 Winter KALCH/C854 Trace Analysis Czech 3  
A Compulsory 1 Winter KBBV/C951 Methods in Immunochemistry Czech 3  
B Compulsory option 1 Winter JC/CPACW English for Chemistry - B2+ English 2  
B Compulsory option 1 Winter JC/CPACU English for Chemistry - B1+ English 2  
B Compulsory option 1 Winter JC/CPACV English for Chemistry - B2 English 2  
A Compulsory 1 Summer KALCH/C549 Molecular Spectrometry Czech 4  
A Compulsory 1 Summer KALCH/C792 Professional Experience Czech 4  
A Compulsory 1 Summer KALCH/C101 Separation Analytical Methods Czech 4  
A Compulsory 1 Summer KALCH/C790 Branch Laboratory for Food Science Students Czech 7  
A Compulsory 1 Summer KBBV/C524 Food Microbiology Czech 3  
A Compulsory 1 Summer KALCH/C557 Atomic Spectrometry Methods for Analysis of Food and Biological Materials Czech 2  
A Compulsory 1 Summer KBBV/C525 Laboratory of Food Microbiology II Czech 5  
B Compulsory option 1 Summer KALCH/C052 Seminar of Separation Methods Czech 2  
B Compulsory option 1 Summer KALCH/C569 Fundamentals of Environmental Analysis Czech 2  
B Compulsory option 1 Summer KALCH/C875 Analysis of Water and Gases Czech 2  
B Compulsory option 1 Summer KALCH/C855 Mass Spectrometry Czech 3  
A Compulsory 2 Winter KALCH/C522 Instrumental Methods in Food Analysis Czech 3  
A Compulsory 2 Winter KALCH/C796 Determination of Structure and Identification of Organic Compounds Czech 5  
A Compulsory 2 Winter KALCH/C787 Diploma Thesis Practice Czech 12  
A Compulsory 2 Winter UOCHT/C662 Scientific Communication Czech 2  
A Compulsory 2 Winter KALCH/C947 Accreditation, Management and Quality System of Analytical Laboratory Czech 2  
B Compulsory option 2 Winter KBBV/C541 Basics Principles of Proteomics Czech 4  
B Compulsory option 2 Winter KALCH/C736 Analysis of Inorganic Materials Czech 4  
B Compulsory option 2 Winter KALCH/C016A Current Topics in Analytical Chemistry English 4  
B Compulsory option 2 Winter KALCH/C786 Laboratory of Analysis of Water Czech 2  
B Compulsory option 2 Winter KALCH/C791 Modern Analytical Chemistry in Practice Czech 4  
B Compulsory option 2 Winter KFCH/C543 Calorimetric and thermoanalytical method Czech 5  
B Compulsory option 2 Winter KALCH/C843 Optimisation of Separation Processes Czech 3  
A Compulsory 2 Summer KALCH/C784 Diploma Thesis Czech 30  
A Compulsory 2 Summer KALCH/SM193 Advanced Techniques in Food Analysis  (*) Czech 0  
A Compulsory 2 Summer KALCH/SM192 Modern Methods in Analytical Chemistry  (*) Czech 0  
B Compulsory option 2 Summer KALCH/SM195 Spectral Methods  (*) Czech 0  
B Compulsory option 2 Summer KALCH/SM194 Advanced in Separation Science  (*) Czech 0  
C Optional - Winter KTS/TEN1 Tennis 2 Czech 1  
C Optional - Winter KTS/KCV1 Conditional training 1 Czech 1  
C Optional - Winter KTS/SEB1 Self defence and combat sports 1 Czech 1  
C Optional - Winter KTS/SQU1 Squash 1 Czech 1  
C Optional - Winter KTS/BCH1 Beach Volleyball 1 Czech 1  
C Optional - Winter KTS/INC1 Indoorcycling 1 Czech 1  
C Optional - Winter KTS/POS1 Strengthening 1 Czech 1  
C Optional - Winter KTS/PWJ1 Poweryoga 1 Czech 1  
C Optional - Winter KTS/ATP1 Athletics ZS Czech 1  
C Optional - Winter KTS/FLO1 Floorball 1 Czech 1  
C Optional - Winter KTS/FOT1 Football 1 Czech 1  
C Optional - Winter KTS/PLA1 Swimming 1 Czech 1  
C Optional - Winter KTS/VES1 Rowing 1 Czech 1  
C Optional - Winter KTS/LEZ1 Climbing 1 Czech 1  
C Optional - Winter KTS/VOL1 Volleyball 1 Czech 1  
C Optional - Winter KTS/HOK1 Ice hockey 1 Czech 1  
C Optional - Winter KTS/BAD1 Badminton 1 Czech 1  
C Optional - Winter KTS/BAS1 Basketball 1 Czech 1  
C Optional - Winter KTS/STOL1 Table tennis ZS Czech 1  
C Optional - Summer KTS/FLO2 Floorball 2 Czech 1  
C Optional - Summer KTS/HOK2 Ice hockey 2 Czech 1  
C Optional - Summer KTS/ATP2 Athletics LS Czech 1  
C Optional - Summer KTS/SQU2 Squash 2 Czech 1  
C Optional - Summer KTS/POS2 Strengthening 2 Czech 1  
C Optional - Summer KTS/INC2 Indoorcycling 2 Czech 1  
C Optional - Summer KTS/SEB2 Self defence and combat sports 2 Czech 1  
C Optional - Summer KTS/VOL2 Volleyball 2 Czech 1  
C Optional - Summer KTS/PWJ2 Poweryoga 2 Czech 1  
C Optional - Summer KTS/TEN2 Tennis 2 Czech 1  
C Optional - Summer KTS/BAD2 Badminton 2 Czech 1  
C Optional - Summer KTS/BAS2 Basketball 2 Czech 1  
C Optional - Summer KTS/FOT2 Football 2 Czech 1  
C Optional - Summer KTS/KCV2 Conditional training 2 Czech 1  
C Optional - Summer KTS/PLA2 Swimming 2 Czech 1  
C Optional - Summer KTS/STOL2 Table tennis LS Czech 1  
C Optional - Summer KTS/VES2 Rowing 2 Czech 1  
C Optional - Summer KTS/BCH2 Beach Volleyball 2 Czech 1  
C Optional - Summer KTS/LEZ2 Climbing 2 Czech 1  
University of Pardubice, date of update: 15.03.2026 23:50. Data created for academic year 2025/2026